Princess Terrace Authentic Penang Food
Renowned for serving Singapore's Best Penang Buffet since the early 1970s, Princess Terrace restaurant serves a mouth-watering spread featuring authentic Penang delicacies prepared using fine ingredients and traditional cooking methods.
Princess Terrace Cafe’s cosy and nostalgic ambience transports one from the hustle and bustle of the city to a cultural food haven, living up to the reputation as one of the best buffet restaurants in Singapore.
“Must-try” Lobster Penang Hokkien Mee at Princess Terrace Authentic Penang Cuisine eat-all-you-can ala carte buffet!
Some of us still prefer authentic cultural food despite the limitless options in Singapore. Do you often hear from your parents and grandparents how the food from their times are so much better, such as Peranakan and Penang cuisine? Bring them to Princess Terrace at Copthorne King’s Hotel Singapore on Havelock and bring them back to those times!
Princess Terrace Authentic Penang Cuisine eat-all-you-can ala carte buffet is priced at $50++ for lunch and dinner, only available From Tuesday to Sunday. Besides enjoying classics like Lok Lok Live Station, Ark Thui Mee Sua and Roti Jala with Chicken Curry, diners can also indulge in our signature dishes such as the quintessential Char Kway Teow, which is wok-fried to perfection. Look forward to our refreshing Chicken Curry with Potato and Nasi Kunyit, a unique rice dish cooked with a harmonious combination of different herbs and spices. A crowd’s favourite - Penang Assam Laksa with its spicy and tangy fish broth is mouth-watering while the Kerabu beehoon, a vibrant and piquant cold vermicelli dish tossed with sambal belachan, calamansi juice and herbs helps to pique one’s appetite. Other all-time favourites include Popiah, Kueh Pie Tee, Otah in Banana Leaf, Nasi Lemak with Condiments and more.
Round up your meal on a sweet note with a stellar array of homemade desserts such as Nonya Kueh, Bubur Hitam, Chendol, Bang Chang Kueh and Fine Beancurd.
Not to be missed is the Maine Lobster Penang Hokkien Mee – savour al dente rice vermicelli and yellow noodles in a hearty prawn broth, topped with Maine lobster! Limited slots are available each day at lunch from 12-230pm and dinner from 6-10pm.
General Manager, Kung Teong Wah says “We are happy that Princess Terrace has established a good reputation and are thankful to our regular diners who have been supporting us ardently over the years. Chef Talor and his culinary team have been meticulous in ensuring the quality of the food at Princess Terrace by utilising traditional cooking methods and fresh ingredients. In months to come, we will be introducing more Penang creations to tantalise the palates of our avid supporters.”
Buffet Lunch (12pm to 2.30pm)
Tuesday to Sunday
Adult: $50.00++ ( With Lobster ) $46++ ( Without Lobster )
Child enjoys 50% of adult pricing
Buffet Dinner (6.00pm to 10pm)
Tuesday to Sunday
Adult: $50.00++ ( With Lobster ) $46++ ( Without Lobster )
Child enjoys 50% of adult pricing
Facebook and Instagram: @copthornekings
For reservations, please call 6733 0011 or email princessterrace@millenniumhotels.com.
Awards
Millennium Hotels & Resorts proudly commits to the following at this venue as part of our sustainability efforts:
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We have eliminated the use of plastic straws and replaced them with alternative sustainable options.
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We do not offer shark’s fin soup.
We thank you for your support in helping us to protect the environment.
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