Tucked away down an alleyway called Cow Lane and behind a large wooden door, this rustic and cosy restaurant is the hidden gem of Queenstown. It beckons pizza and pasta lovers to come in, especially during winter. It's not big inside, but it's always warm and inviting. The large stone fireplace acts as a focal point and makes a nice backdrop for a romantic evening. The garlic bread is a highlight – picture freshly minced garlic overflowing on a warm loaf. Expect to wait for a table during peak seasons.

Phone: +64 3 442 8588