Grand Copthorne Waterfront

Food Capital

“A Buffet restaurant with great seafood”
Hotel
Grand Copthorne Waterfront

Cuisine
International

Information
392 Havelock Rd, Singapore, 169663
Monday:Breakfast 6:30am - 10:30am Lunch 12pm - 2:30pm Dinner 6:30pm - 10:30pm Tuesday:Breakfast 6:30am - 10:30am Lunch 12pm - 2:30pm Dinner 6:30pm - 10:30pm Wednesday:Breakfast 6:30am - 10:30am Lunch 12pm - 2:30pm Dinner 6:30pm - 10:30pm Thursday:Breakfast 6:30am - 10:30am Lunch 12pm - 2:30pm Dinner 6:30pm - 10:30pm Friday:Breakfast 6:30am - 10:30am Lunch 12pm - 2:30pm Dinner 6:30pm - 10:30pm Saturday:Breakfast 6:30am - 10:30am Lunch 12pm - 2:30pm Dinner 6:30pm - 10:30pm Sunday:Breakfast 6:30am - 10:30am Lunch 12pm - 2:30pm Dinner 6:30pm - 10:30pm

Millennium Mooncakes 2017

Available from 25 August to 4 October 2017, savour top-selling mooncake flavours including five traditional baked assortments and four intriguing snowskin variations.

More Info
David Toh

"Together with my team, I will provide a feast for the senses for our diners where food, setting and ambience combine seamlessly."

With 25 years of culinary experience, David Toh joined Grand Copthorne Waterfront Hotel as Executive Chef in 2010. With an avid passion for culinary arts, Chef David Toh has accumulated a wealth of experience and numerous accolades under his belt over the past two decades.