Food & Drink

The Chelsea Harbour Hotel

1 Restaurant Lounge Service de chambre

The Chelsea Harbour Hotel

  • Chelsea Riverside Brasserie

    Cuisine: British, Italian
    Consulter le menu

    Our Coast to Coast menu uses fresh British produce sourced from the sea, hedgerow and fields created by renowned chef, Steve Tonkin.

  • Harbour Bar & Terrace

    Cuisine: British, Italian
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    Al fresco dining at its best

  • Afternoon Tea

    Cuisine: British
    Consulter le menu

    Afternoon Tea in partnership with Whittard of Chelsea, taking guests on a culinary journey through the history of Afternoon Tea, from its advent in 1840 by the Duchess of Bedford through to the present day.