A Banquet to Remember

Josephine and Ronald wanted to wow their guests, so they treated them to a banquet at Orchard Hotel Singapore by the award-winning Hua Ting restaurant.

On a picture-perfect June day, Josephine and Ronald celebrated their love at Orchard Hotel Singapore, where in the opulent, pillar-less Orchard Grand Ballroom they treated family and friends to a banquet by the renowned Hua Ting restaurant.

Often voted as one of the best restaurants in Singapore, Masterchef Lap Fai and his team put on an extravagant spread. Guests dined on exquisite Chinese cuisine, including sea perch, and the signature Chilli Crab with mantou, and the couple received many compliments from their guests for the exceptional experience.

Most importantly, from the first moment to the last, we were able to attend to their every need and make them feel like VIPs, so they could share the wedding of their dreams with those nearest and dearest.

“My wife and I would like to sincerely commend the exceptional service provided by the various Orchard Hotel's staff that has made our wedding special. Each and every of your staff have provided an impeccable level of attentiveness and warmth during our stay.”