Hua Ting Restaurant

Masterchef signatures

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Masterchef Signatures

 

With a distinguished career that spanned more than three decades, Master Chef Lap Fai hails from Hong Kong where he began his culinary apprenticeship at the age of 17. He has since risen through the ranks to become award-winning Master Chef. This season, Master Chef Lap Fai shares his signature dishes derived from 35 years of culinary experience.

 

Stuffed Chicken Drumstick, Wild Mushroom,
Black Truffle Sauce
黑松露野菌焗酿鸡脾

 

Double-boiled Chicken Soup, South African
Abalone, Young Coconut
椰皇南非鲍鱼炖鸡汤

 

24-Hour Beef Short Rib, Slow-Cooked
二十四小时低温煮牛排骨

 

Baked Hokkaido Scallop, Meringue
酥皮焗北海道带子

 

Dual Rice, Local Lobster, Superior Stock,

Hot Stone Bowl
石窝龙虾球脆米泡饭

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