Semi Buffet at Food Capital

Escape the hustle and enjoy a comfortable meal with the newly launched semi-buffet. Enjoy fresh salads, an assortment of cheeses and bread, seafood on ice and sashimi selection, nourishing soups, golden tempura delights, a theatrical Zi char live station, tantalizing desserts and more. The experience comes complete with your choice of seasonal entrée prepared à la minute and served to the table.

Saturday and Sunday

Semi-Buffet Lunch: $48++ (with one choice of entree)

Friday to Sunday

Semi-Buffet Dinner: $68++

Top up an additional $4++ per person for free flow of homemade barley, water chestnut or soft drinks.

Semi-buffet menus are on a rotational basis.

For reservations, please call 6233 1100, email dining.gcw@millenniumhotels.com or visit www.celebrateatgcw.com/semibuffet