Offer Details

Alba White Truffles


Grissini Epicure Italian Cuisine



The white truffle season has come to Grissini, the latest quintessential Italian restaurant by the riverfront.

Curated by Chef Kenny, you’ll find a decadent five-course creation with highlights like housemade Tajarin with Alba white truffles, truffle butter and veal broth, slow-cooked Risotto with buttery-rich Foie Gras and Alba White truffles and Vitello, melt-in-your-mouth Dutch veal tenderloin with black garlic, potato confit, spinach and charcoal Tuile.


For the ultimate dining experience, check out our extensive wine list. A la carte and My Millennium members receive a 15% discount. 


Available for lunch and dinner

9 November – 31 December 2021


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