Experience the art of Chinese fine dining at the award-winning Tien Court Restaurant. Created by a panel of culinary master chefs, including Celebrity Masterchef Ho Tien Tsai, our wonderful menu of contemporary Cantonese and Szechuan dishes will delight even the most discerning tastebuds.

Chef’s Special of the Month


Live Prawns with Your Choice of Cooking Method  | Price $5.00 per 100gm

活草虾|‘Live’ Prawns
Methods of Preparation:Poached | Drunken Herbal | Sautéed with Superior Soy Sauce | Salted Egg | Salt and Pepper

New Dish |  Price $7.00 per person

竹筒鹿仔骨
Marinated Venison Rib with Red Brown Rice served in Bamboo Tube

Terms & Conditions
• Prior reservation is required and subject to availability.• All promotions are not valid with other ongoing promotions, offers, vouchers, discounts, promotional set menus, privilege card(s), loyalty programme or in-house offers,• Valid for dine-in only. Not valid for functions, banquets or catering functions.• Tien Court reserves the rights to amend the T&Cs without prior notice.

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