The Mill Cafe
"Good quality breakfast buffet"
With its open-concept layout, watch the talented chefs as they cook up a feast for you at The Mille Cafe, fine dining in Kuala Lumpur.
At Breakfast, expect a choice of international and regional favourites including Congee and Nasi Lemak. Meanwhile Lunch and Dinner is a decadent affair with a full buffet or take a pick from the extensive a la carte menu.
Hotel
Cuisine
Information
Grand Millennium Hotel Kuala Lumpur
Cuisine
Asian & International
Information
160 Jalan Bukit Bintang
Malaysia
55100
Monday:Breakfast 6am - 10:30am, Lunch 12pm - 2:30pm, Dinner 7pm - 10pm
Tuesday:Breakfast 6am - 10:30am, Lunch 12pm - 2:30pm, Dinner 7pm - 10pm
Wednesday:Breakfast 6am - 10:30am, Lunch 12pm - 2:30pm, Dinner 7pm - 10pm
Thursday:Breakfast 6am - 10:30am, Lunch 12pm - 2:30pm, Dinner 7pm - 10pm
Friday:Breakfast 6am - 10:30am, Lunch 12pm - 2:30pm, Dinner 7pm - 10pm
Saturday:Breakfast 6am - 11am, Lunch 12pm - 2:30pm, High Tea 12pm - 3pm, Dinner 7pm - 10pm
Sunday:Breakfast 6am - 11am, Lunch 12pm - 2:30pm, High Tea 12pm - 3pm, Dinner 7pm - 10pm
Razali Idris
Award-winning chef with a flair for tasty Malaysian cuisine
Having participated in numerous food festivals around the globe such as the Malaysian Food Festival in Jakarta and Seoul as well as the Golden Marvels of Malaysian Kitchen in Manila, Chef Razali expanded his knowledge on various cooking styles and successfully mastered himself into the flavourful world of Malaysian cuisine