Dine At Chef's Table

Make a date with our speciality chefs and feast on Italian, Indian, Japanese or Malay cuisines specially prepared for your enjoyment!  Set menus for lunch and dinner are priced at MYR120.00++ onwards. Don't miss the chance to experience scrumptious cuisine in the Champagne room that offers a magnificent view over  "Bukit Bintang Open Street!"

ITALIAN - CHEF YUNUS - Chef Yunus will prepare fine Italian cuisine for dinner.  Ranging from from 4 to 5 courses, Chef Yunus will use ingredients imported from Italy including fresh herbs and olive oil. 

INDIAN - CHEF MAKHAN SINGH - Spice up your table with Chef Makhan Singh's Nothern Indian Specialities.  Be sure to taste the hot curries and Tandoori delights!

JAPANESE - CHEF AZRI - With an extensive amount of experience, Chef Azri will prepare a 5 to 6 course set menu depending on the pricing, but he will definitely recommend the 3 combination hot item which will consist of yakimono, agemono and mushimono.

MALAY - CHEF FAISAL - Chef Faisal will wow you with traditional Malay cuisine that is graced with his very own personal touch.  His menu will consist of dishes made from local items and traditional spices.  Having served the Royal family in Brunei previously, his dishes will definitely spice up your dinner.

For reservations / enquiries:

THE MILL
Tel    : +60 3 2117 4163 / 4164 or Email: mill@grandmillenniumkl.com

Please allow 24 hours notice.