Thyme on the Creek
Hours: 6AM-10PM , 7 days a week
Prices:  Breakfast- $7.00-$14.00; Lunch- $8.00-$18.00; Dinner- $12.00-$27.00
Phone:  (303) 998-3835
Other Information:  Children’s menu’s and seating available

Featuring a seasonal menu in a casual atmosphere, Thyme on the Creek is a downtown Boulder restaurant that offers indoor seating in our a spacious dining room, or outdoor seating with views of the Rocky Mountains on a heated terrace.  Restaurant fare ranges from casual to elegant and features our Executive Chef’s signature creations using local and organic products.  Seating for large parties is available with reservations.  Additionally, don’t forget about our great buffets for Christmas, Easter and Mother’s Day.  Enjoy the Boulder, Colorado setting…savor the cuisine…make the Thyme!!!

Call (303) 998-3835 or go to Open Table to make your reservations

Thyme on the Creek Reviews:
Please click here to see our latest review written by the Westword, a local Denver paper. 

Please click here to read about Chef Dedric McGhee’s local, homegrown and organic garden at the hotel. This sustainable agricultural program, in conjunction with the local university, influences the seasonal items on the Thyme on the Creek menu.

Make your reservations online at Open Table