Millennium Harvest House Boulder
1345 Twenty-Eighth Street
Boulder, CO
USA 80302-6899

T: 1 (303) 443-3850
F: 1 (303) 443-1480
E: Email Us
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Thyme on the Creek

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Thyme on the Creek
Hours: 6AM-10PM , 7 days a week
Prices: Breakfast- $7.00-$14.00; Lunch- $8.00-$18.00; Dinner- $12.00-$27.00
Phone: 303-998-3835
Other Information: Children’s menu’s and seating available

Featuring a seasonal menu in a casual atmosphere, Thyme on the Creek offers indoor seating in our spacious dining room, or outdoor seating with views of the Rocky Mountains on our heated terrace. The fare ranges from casual to elegant and features our Executive Chef’s signature creations using local and organic products. Seating for large parties is available with reservations. Additionally, don’t forget about our great buffets for Christmas, Easter and Mother’s Day. Enjoy the setting…savor the cuisine…make the Thyme!!!

Please click here to see our latest review written by the Westword, a local Denver paper.

Please click here to read about Chef Dedric McGhee’s local, homegrown and organic garden at the hotel. This sustainable agricultural program, in conjunction with the local university, influences the seasonal items on the Thyme on the Creek menu.

Saturday Afternoon Club:
CU's Biggest Tailgate Party and a favorite of football fans from all teams, the Millennium Harvest House’s Saturday Afternoon Club (SAC) is a great way to gear up for CU’s home football games. Whether starting out here before walking to Folsom Field, or staying here to watch the action on our mega 14-foot all-weather screen, our Gardens can easily accommodate the hundreds of fans who flock here. Visit www.harvesthouseSAC.com for more information.